An incredibly sour fruit, but a favourite among gin makers, Sloes are a common sight among the hedgerows during the Autumn season, and a popular wild edible.
The Cramlington Forager
Here I share my own recipes which I use to make the most of seasonal wild food. You'll find handy foraging guides and plant profiles to help get to know the plants which grow all around us, and to start you down your own foraging journey.