Join a guided wild food foraging adventure in Northumberland and discover the wonderful flavours, stories and traditions hidden in our hedgerows, woodlands and coastline.

My seasonal foraging walks and workshops invite you to slow down, explore the landscape and learn how to safely and sustainably identify and make use of edible wild plants and fungi. Running seasonally from March through to October in beautiful locations across the North East, each walk or workshop is shaped by the rhythms of the seasons and guided by the landscape. From vibrant and delicious Spring greens, to hedgerows heavily laden with fruits and nuts, no two walks are the same.

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Whether you’re searching for a meaningful outdoor experience, a nature-based activity, or unique things to do in Northumberland, every session offers an immersive wild food experience that ebbs and flows with the seasons.